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Our mission is to protect urban farms so that neighbors can come together to grow food and build more sustainable, equitable, and resilient local food systems in their communities.

Rio Grande Food Project envisions a community where all people have access to enough quality food to live their most healthy life. Our mission is to alleviate hunger and food insecurity directly by providing food aid to those facing food insecurity and indirectly by facilitating access to community programs and resources that address the causes and effects of hunger and food insecurity

Providing meals to homeless/needy

In collaboration with the people of Missoula and surrounding areas, and local, state and national organizations, the Poverello Center, Inc. reaches out to provide food, shelter, clothing and essential services to the community's hungry and homeless. This mission is accomplished through compassionate, respectful and competent services in an environment that enhances human worth

Project HOPE Food Bank’s mission is to provide healthy affordable food to food pantries and feeding programs that serve those at-risk of hunger. Project HOPE is in Hot Springs, Arkansas, and serves west-central Arkansas. We do not discriminate based on race, creed, nationality, gender, or age. Project HOPE has four components: Food Subsidy, Emergency Food Box, and School Backpack programs.

Hunger Intervention Program seeks to increase food security for under- served populations in north King County by providing nutritious meals, educational programs and advocacy.

Our mission is to inspire and empower communities to come together to end hunger.

Root Cause Coalition's mission is to reverse and end the systemic root causes of health inequities for individuals and communities through cross-sector partnerships.

Uniting the Central Rappahannock Region in our commitment to fight hunger. The Fredericksburg Regional Food Bank helps to provide nutritious food to over 35,000 people through our network of 159 community partners operating more than 250 food assistance programs. In 2022, the Food Bank collected and distributed over 5.8 million pounds of food and other grocery products, the equivalent of over 4.8 million meals provided to those in need.

Our mission is to feed West Virginia's hungry through a network of member feeding programs and to engage our state in the fight to end hunger.

The mission of the Food Bank of the Albemarle is to fight hunger and poverty in northeast North Carolina.

Inter-Faith Food Shuttle is a nonpartisan, 501c3 non-profit organization and a member of the Feeding America National Network of Food Banks. As a Feeding America Food Bank, we recover and distribute food to our low-income neighbors, but we know putting food on a plate is not enough. We also provide programs designed to empower people with skills to meet their own food needs through culinary job training, beginner gardening, and cooking healthy on a budget. We feed, teach, and grow to create a hunger-free and healthy community.