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Beyond Celiac advances widespread understanding of celiac disease as a serious genetic autoimmune condition and works to secure early diagnosis and effective management. We empower our community to live life to the fullest, and serve as a leading and trusted resource that inspires hope, accelerates innovation and forges pathways to a cure.

Our mission is to support and empower the individual and community by creating spaces for communion, service, and social justice. We do this by alleviating the impacts of material, emotional, and spiritual poverty through direct service, education, community building, fostering dialogue and by providing witness, sanctuary, and support. Our vision is to create engaged citizen leaders who will honor the complexities of the human spirit and work to create just and sustainable communities.

Food Finders procures, stores and distributes food, together with complementary resources, to serve the needs of hungry people.

To promote a nutrition focused community through teen education and serving those struggling with a health crisis

Food for Lane county administers innovative programs that respond to the immediate crisis of hunger and help individuals and families address chronic food insecurity through self-sufficiency and education. We distributed 8.1 million pounds of food through our 153 partner agencies in 2014-2015. The largest program, the emergency food box program, served a total of 69,696 individuals in Lane county. We also recruited, trained and mobilized thousands of community volunteers who donated 69,000 hours to this hunger relief effort.

The Jewish Relief Agency is a community program that provides an innovative hands-on, door-to-door approach to feeding hundreds of families in North Jersey. We depend upon the help of dedicated volunteers and the financial support of individuals, foundations and businesses.

Founded in 1989, the mission of South County Outreach is to prevent hunger and homelessness by helping people help themselves.

Fighting Hunger. Nourishing our community.

Our mission is to lead a unified effort for a hunger-free Texas. We move millions of hungry Texans toward food security through a statewide network of food banks; strengthen the collective response to hunger through collaboration and scaling success; and lead the public conversation needed to solve hunger in Texas.

The mission of the Connecticut Food Bank is to provide nutritious food to people in need. We do this by supplying food products and resources to our member agencies, as well as through direct food distribution programs and by promoting public awareness about the problem of hunger. We provide food and resources to a network of community-based food programs, such as soup kitchens, food pantries, shelters, residential programs and day programs serving adults and children in six of Connecticut’s eight counties: Fairfield, Litchfield, Middlesex, New Haven, New London and Windham. The Connecticut Food Bank is the largest centralized source of emergency food in Connecticut and last year distributed enough food to provide more than 19.2 million meals.

To improve access to fresh fruit, vegetables, and health information in limited access settings to improve the health and well-being of the communities we serve,

The Food Bank of Siouxland's mission statement is: "Leading Siouxland in the fight against hunger."