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As the world's leading independent organization for children in need, Save the Children has programs in nearly 120 countries, including the United States. Their aim is to inspire breakthroughs in the way the world treats children, and to create immediate and lasting change in their lives by improving their health, education and economic opportunities. In times of acute crisis, Save the Children mobilizes rapid assistance to help children recover from the effects of war, conflict and natural disasters.
Our mission is to advance change in America by ensuring equitable access to nutritious food for all in partnership with food banks, policymakers, supporters, and the communities we serve. Through a network of more than 200 food banks, 21 statewide food bank associations, and over 60,000 partner agencies, food pantries and meal programs, we helped provide 6.6 billion meals to tens of millions of people in need last year. Feeding America also supports programs that prevent food waste and improve food security among the people we serve; brings attention to the social and systemic barriers that contribute to food insecurity in our nation; and advocates for legislation that protects people from going hungry.
The Palestine Children's Relief Fund (PCRF) is a non-political, non-profit organization dedicated to healing the wounds of war, occupation and poverty for children in the Middle East, regardless of their nationality, religion, race or gender.
Heifer International's mission is to end hunger and poverty while caring for the Earth in a sustainable way by supporting and investing alongside local farmers and their communities. Since 1944, Heifer has helped transform more than 52 million households by working in partnership with the communities we serve. Our programs support entrepreneurs around the world, creating lasting change from the ground up. It begins with a seed investment of livestock or agriculture, followed by mentorship to help project participants build a business, and ultimately to gain access to supply chains and markets. These families are able to earn a living income and continuously lift up their communities as they train the next generation of leaders. By supporting and training the world's farmers, ranchers, and female business owners, we're investing in a new breed of success. Heifer International by the numbers: *Currently operating in 19 countries *Over 1M active participant households in Heifer programs *Over 9M people trained since 2012 *67% of Heifer program participants in 2024 were women
In response to the Great Commission, Compassion exists as an advocate for children to release them from their spiritual, economic, social and physical poverty and enable them to become responsible and fulfilled Christian adults.
The mission of Doctors Without Borders/Médecins Sans Frontières (MSF) is to provide impartial medical relief to the victims of war, disease, and natural or man-made disaster, without regard to race, religion, or political affiliation. A non-profit, self-governed, member-based organisation, MSF's global reach is demonstrated by a presence in over 72 countries and territories with medical humanitarian projects, 9,904,200 medical consultations conducted by humanitarian teams, and 877,300 patients admitted to MSF hospitals or clinics around the world.
Founded in 2010 by Chef José Andrés, World Central Kitchen (WCK) is a nonprofit organization that is first to the frontlines providing fresh meals in response to crises. Applying their model of quick action, leveraging local resources, and adapting in real time, WCK has served more than 400 million nourishing meals around the world. When disaster strikes, WCK’s Relief Team mobilizes with the urgency of now to start cooking and serving meals to people in need. By partnering with organizations on the ground and activating a network of local restaurants, food trucks, or emergency kitchens, WCK serves comforting meals to survivors of disasters quickly and effectively. To support regional economies, WCK prioritizes purchasing local ingredients to cook with or distribute directly to families in need. WCK knows that good food provides not only nourishment, but also comfort and hope, especially in times of crisis. Learn more at wck.org.
Providing hope and resources for those without life's essentials
Mission: We are committed to a culture of responsibility and dignity and to leading our local community in the fight against hunger by efficiently providing access to food and nutritious meals. Feeding San Diego builds local and national partnerships with purpose. Founded in 2007 by the wildfires in San Diego, Feeding San Diego is now the leading hunger-relief organization in the county, distributing healthy food with dignity to San Diego residents struggling with hunger. Our non-profit organization, funded by philanthropic and community support, is devoted to feeding the hungry, advocacy and education. FSD is committed to solving hunger in our communities and informing the public on the issues of food insecurity, nutrition and poverty. We fight hunger locally by working hand-in-hand with partner agencies, local school districts, corporate partners and a network of volunteers to serve 63,000 children, families and seniors in need each week. This past year, we provided over 25 million meals to San Diegans struggling with food insecurity - an 18 percent increase from the previous year, which indicates that more families in need are seeking our services than ever before. Each year, Feeding San Diego is working to move more food into the community in order to close the meal gap. Feeding San Diego takes a holistic approach to solving hunger and food-related issues in our community. We fight hunger locally by working hand-in-hand with 150 agency partners (food pantries, soup kitchens, healthcare centers and other community resources) and through direct service programs in areas central to clients' lives (School Pantries, Mobile Pantry sites, senior centers, USO sites) to provide healthy food with dignity to 63,000 children, families and seniors in need each week. Our unique distribution model, which leverages both national and local partnerships, ensures that we are not simply banking food - we are Feeding San Diego. In addition to our food-service programs, Feeding San Diego acts as an advocate at the local and state level to protect government hunger-relief services like CalFresh. CalFresh is an assistance program crucial to helping low-income, food-insecure families stretch their grocery budgets, freeing limited resources for use on other household essentials. Feeding San Diego holds numerous outreach events designed to help clients determine their CalFresh eligibility and apply to the program.
Food For The Poor, one of the largest international relief and development organizations in the nation, does much more than feed millions of hungry children and families living in poverty primarily in 15 countries of Latin America and the Caribbean. This interdenominational Christian ministry provides emergency relief assistance, water, medicine, educational materials, homes, support for vulnerable children, care for the aged, skills training and micro-enterprise development assistance.
Save the Redwoods League protects and restores redwood forests and connects people with their peace and beauty so these wonders of the natural world flourish.
Help a Life Foundation is a premier center of academic excellence for supporting and educating disadvantaged gifted girls to be agents of change in an emerging Ethiopian society.