Clark County Food Bank

Our Mission

The Mission of Clark County Food Bank is to Alleviate Hunger and Its Root Causes. The first half of this two part mission is to Alleviate Hunger and we do this through our Food Distribution program. This program distributes over 10,000 emergency food boxes to approximately 33,000 people per month through our 29 partner agencies. The second half of our mission is the Root Cause work. We touch the root causes of food insecurity through our Nutrition Education program. This program teaches Cooking Matters Curiculum through hands on classroom courses. These courses help individuals acquire the skills and confidence to cook affordable and nutritious food at home. They are taught in various locations around Clark County in English and Spanish. We also reach youth through our Student Nutrition and Cooking (SNAC) program. We hold classes in partnership with Boys & Girls Club, Juvenile Recovery Court and Rocksolid Teen Center.